Pumpkin Butter

The first day of Pumpkin everything has begun! And the the first recipe is Pumpkin Butter!

This was so easy to make and very tasty. I've been enjoying it on my toast this morning and I might put it in my oatmeal sometime.

Ing.

• 29oz can pumpkin puree
• 3/4 cup apple juice
• 2 t ground ginger
• 1/2 t ground cloves
• 1 1/2 cups white sugar
• 2 t ground cinnamon
• 1 t ground nutmeg

Directions 

1. Combine all ingredients in a large saucepan: stir well. Bring mixture to a boil. Reduce heat, simmer for 30 min until thickened. Stir frequently.
2. Transfer to sterile containers and chill in the refrigerator until serving.

I got the recipe from allrecipes.com. It's great for a gift or a snack.